Papayo - Honey

Whole Bean

Price: $30.99
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Roast Level
LightMediumDark
Brightness
LowMediumHigh
Tasting Notes
What to expect from the moment you open the bag to the residual taste - and everything in-between
Sugar CaneFloralCitrus Fruit

Quick Facts

Learn more about this gem!

Varietal & Process

Papayo - Honey Process

Origin

Vereda Ipiales, municipio de Algeciras, Huila, Colombia
Alchemy Harvest Coffee Logo

Producer

Jhojan Ramirez - Finca Los Angeles

Cup Score

86.75 SCA
Coffee plant in bloom at Finca Los Angeles, Colombia, with scenic mountain backdrop and hand-harvested cherries

Finca Los Angeles

Jhojan Ramirez

 

Huila, Colombia

Finca Los Angeles

Huila, Colombia

Finca Los Angeles - Huila, Colombia
Coffee plant in bloom at Finca Los Angeles, Colombia, with scenic mountain backdrop and hand-harvested cherries
Papayo

Bourbon Papayo, also called Ombligón for its distinctive “belly‑button” cherry shape, is a rare Bourbon mutation found in Colombia. Its elongated fruit and unusual seed morphology hint at its striking cup: bright tropical fruit, sweet citrus, and a silky, buoyant texture. Known for its lively acidity and playful aromatics, Papayo/Ombligón stands out as one of the most charismatic and naturally expressive Bourbon variants.

Honey Process

Sweetness Perfected
Profile

Notes: Sugar Cane • Floral • Citrus Fruit

Brewing Recommendations

Pour-Over and similar methods

Water Temp.

188-192°F

Grind Size

Medium - 650-700µm

Bloom & Pours

30s Bloom and 3 Pours

Ratio & Time

1:16.5 and 3:30min