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Castillo - Washed
Size: 12oz ● Form:
$25.99 USD
Finca La Sirena
Region: Filo Bonito, Pereira, Risaralda Colombia, Risaralda, Colombia
Elevation: 1560MASL
Farmer: Alejandra Ramirez
Castillo
Process: Washed
Clean Coffee, Pure Delight
Medium
Tasting Notes: Chocolate, Salted Caramel, and Toasted Almond
Score: 84
Finca La Sirena – Castillo
Filo Bonito, Pereira, Risaralda, Colombia
Flavor Notes:
🌰 Toasted Almond
🧂 Salted Caramel
🍫 Chocolate
🍑 Yellow Plum
From the lush hillsides of Filo Bonito in Pereira, Risaralda at 1560 MASL, this medium roast from Finca La Sirena is cultivated by producer Alejandra Ramirez. Grown from the resilient Castillo varietal and processed using the washed method, this roast is crafted to highlight balance and clarity—ideal for filtered coffee and adaptable to any brewing method.
Flavor Profile:
A smooth and approachable cup where toasted almond and salted caramel lead into rich chocolate notes. The medium roast unlocks a gentle brightness reminiscent of yellow plum, adding a delicate lift to the cup’s comforting depth.
Body: Medium, silky
Acidity: Low to medium, citric
Finish: Sweet and clean, with lingering notes of caramel and stone fruit
Whether you're brewing a Chemex, AeroPress, or a classic drip, this roast delivers a consistently vibrant and satisfying experience.
Also available as a bold espresso-optimized roast.
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