Gesha - Honey
Gesha - Honey

Gesha - Honey

Whole Bean
$30.99
Roast Level
LightMediumDark
Brightness
LowMediumHigh
Tasting Notes
What to expect from the moment you open the bag to the residual taste - and everything in-between
Passion FruitTangerinePeach
$30.99
Gesha - Honey
$30.99

Quick Facts

Learn more about this gem!

Varietal & Process

Gesha - Honey Process

Origin

Vereda Cantamonos, Risaralda, Colombia

Producer

Alvaro Gomez - Finca La Pradera

Cup Score

86.5 SCA
Coffee farm with coffee plants and a rustic building in the mountains

Finca La Pradera

Alvaro Gomez

 

Surrounded by preserved wild forests in Vereda Cantamonos, Risaralda, Finca La Pradera sits at 1,520 MASL. Producer Álvaro Gómez has spent years cultivating multiple coffee varietals, pairing deep agronomic knowledge with a meticulous approach to post‑harvest processing. His dedication shows in every lot: coffees that are distinctively sweet, expressive, and full of character, shaped by both the surrounding native ecosystems and the precision of his craft, truly one of a kind. 

Finca La Pradera

Surrounded by preserved wild forests in Vereda Cantamonos, Risaralda, Finca La Pradera sits at 1,520 MASL. Producer Álvaro Gómez has spent years cultivating multiple coffee varietals, pairing deep agronomic knowledge with a meticulous approach to post‑harvest processing. His dedication shows in every lot: coffees that are distinctively sweet, expressive, and full of character, shaped by both the surrounding native ecosystems and the precision of his craft, truly one of a kind. 

Finca La Pradera
Risaralda, Colombia

Coffee farm with coffee plants and a rustic building in the mountains
Gesha

Also known as Geisha, Gesha 1931, or Geisha Panama—originated in the forests of Gesha, Ethiopia, before gaining global fame in Central America. It’s renowned for its soaring aromatics: jasmine, bergamot, and delicate tropical fruit lifted by a silky, tea‑like structure. Naturally low‑yielding and happiest at high elevations, Gesha delivers a luminous, almost ethereal cup that continues to mesmerize coffee lovers worldwide.

Honey Process

Sweetness Perfected
Profile

Flavor Profile: A vibrant bouquet of peach, passion fruit, and limoncillo opens into a juicy and aromatic cup

Tasting Notes: Tangerine and passion fruit create a refreshing and layered experience

Body: Medium

Acidity: Malic, low

Finish: Aromatic and fruity, with a clean, lingering sweetness

Notes: Passion Fruit • Tangerine • Peach

Brewing Recommendations

Pour-Over and similar methods

Water Temp.

188-192°F

Grind Size

Medium - 650-700µm

Bloom & Pours

30s Bloom and 3 Pours

Ratio & Time

1:16.5 and 3:30min

Customers are saying

5.00 ★ (38)
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