Yellow Bourbon - Honey
Whole Bean
Quick Facts
Learn more about this gem!Varietal & Process
Origin
Producer
Cup Score
Finca Bugambilias
Juan Gonzalez
Set in the heart of Vereda Imperial in Supatá, Cundinamarca at 1,670 MASL, our family farm is a vibrant expression of Colombia’s natural abundance. Here, producer Juan Gonzalez cultivates multiple coffee varietals alongside fruit trees that enrich the biodiversity of the land. The farm is embraced by sweeping mountains, crystalline creeks, and winding rivers.
The original indigenous communities revered this area for its extraordinary fertility. Today, that legacy lives on through the region’s deep agricultural roots, where farming remains the heartbeat of local life. Every harvest from this land carries the imprint of that history: rich soil, ancestral respect, and the dedication of a family committed to growing coffees with soul, character, and a true sense of place.
Set in the heart of Vereda Imperial in Supatá, Cundinamarca at 1,670 MASL, our family farm is a vibrant expression of Colombia’s natural abundance. Here, producer Juan Gonzalez cultivates multiple coffee varietals alongside fruit trees that enrich the biodiversity of the land. The farm is embraced by sweeping mountains, crystalline creeks, and winding rivers.
The original indigenous communities revered this area for its extraordinary fertility. Today, that legacy lives on through the region’s deep agricultural roots, where farming remains the heartbeat of local life. Every harvest from this land carries the imprint of that history: rich soil, ancestral respect, and the dedication of a family committed to growing coffees with soul, character, and a true sense of place.
Finca Bugambilias
Cundinamarca, Colombia
A natural mutation of the Bourbon variety, is prized for its balanced sweetness, round body, and bright yet gentle acidity. It often shows notes of caramel, yellow fruit, and soft citrus. Thriving in high-altitude conditions with rich, well‑drained soils, it develops excellent cup clarity. When grown in Colombia, Yellow Bourbon expresses enhanced sweetness and a smooth, comforting profile shaped by the country’s cool mountain microclimates.
Honey Process
Flavor Profile: A vibrant and aromatic cup with honeysuckle florals, tropical pineapple brightness, and the comforting sweetness of brown sugar
Body: Medium-low, juicy
Acidity: Low citric
Finish: Clean and lingering, with a soft brown sugar sweetness
Notes: Honeysuckle • Pineapple • Brown Sugar
Brewing Recommendations
Pour-Over and similar methods
Water Temp.

Grind Size
